We pride ourselves on the quality of our menu. We support & do business with local farmers & growers, to ensure that our menu is fresh and the best around.
Tuesdays is our $10 Pasta Night and Wednesdays Steak & Lobster Night for $19 are available in addition to the Chef’s choice menu.
Our dinner menu (listed below) will not be served on these two days.
Wednesday Happy Hour 5-7pm (at the bar only)
Sunday Brunch Buffet, 10:30am-3pm. $25 per person (not including tax & gratuity fees).
CLOSED on Mondays
|Dinner Menu-Served Thurs-Sat-5pm-10pm
Click Here to View Menu
|10 Lunches for Under $10
Click Here to view Menu
Click Here to view our Kid’s Menu
Click Here to view our Wine List