We pride ourselves on the quality of our menu. We support & do business with local farmers & growers, to ensure that our menu is fresh and the best around.
Tuesdays $10 Pasta Night, Wednesdays $19 Steak & Lobster Night, and Sundays $19 NY Strip, Salad, & Baked Potato Special are available in addition to the Chef’s choice menu.
Our dinner menu (listed below) will not be served on these three days.
Tuesday – Friday Happy Hour 5-7pm (at the bar only)
Sunday Brunch Buffet, 10:30am-2:30pm. $25 per person (not including tax & gratuity fees).
CLOSED on Mondays
|Dinner Menu Thurs-Sat
Click Here to view Menu
Click Here to view our Kid’s Menu
Click Here to view our Wine List